Vinegar – Global Market Outlook (2017-2026)” report has been
added to ResearchAndMarkets.com’s offering.
The Global Wood Vinegar Market is accounted for $4.51 million in 2017
and is expected to reach $9.20 million by 2026 growing at a CAGR of 8.2%
during the forecast period.
Growing demand from various government small-farm holders in favour of
better crop yield, stringent system usage of crop protection chemicals
and increasing consumption of organic food are some of the key factors
driving the market growth. However, low awareness, limited manufacturers
for the production and stringent regime policies & regulations are
factors hindering market growth.
Wood vinegar is a usual substance extracted from wood. It is obtained
from charcoal and extensively used in agriculture industry in order to
get better production of crops. It is also recognized as pyroligneous
acid, mokusaku or liquid smoke and aids inspiring plant & fruit growth,
decrease odor, enriches soil productiveness, prevent mice, weed, and
roots from rotting. It is a result of charcoal production, and produced
from the destructive distillation of wood.
By Application, the agriculture segment held significant growth in
pesticides and fertilizers, which are extensively used for
multifunctional benefits, control harmful insects on crops and useful to
soil in high concentrations. By Geography, the Asia-Pacific region is
projected to grow at a significant rate due to the consumer acceptance
for essential natural farming input.
Key Topics Covered:
1 Executive Summary
3 Market Trend Analysis
4 Porters Five Force Analysis
5 Global Wood Vineger Market, By Method
6 Global Wood Vineger Market, By End User
7 Global Wood Vineger Market, By Geography
8 Key Developments
9 Company Profiling
For more information about this report visit https://www.researchandmarkets.com/research/v2rcjs/global_wood?w=4
View source version on businesswire.com: https://www.businesswire.com/news/home/20180620005832/en/